Shake N' Bake Pork Chops

Janet Crow


My Grandsons love shake n' bake anything so during their last visit I made them my homemade version and they loved it, gnawing them right down to the bone. Being a cancer survivor, I taught myself how to make homemade versions of this popular coating that my family enjoys.


☆☆☆☆☆ 0 votes

10 Min
25 Min


  • 1 1/2 c
    panko breadcrumbs
  • 1/3 c
    seasoned breadcrumbs
  • 1 tsp
    garlic sea salt
  • 1 tsp
    smoked paprika
  • 1/2 tsp
    ground turmeric
  • 1/4 tsp
    cayenne pepper
  • 7-8
    bone-in pork chops

How to Make Shake N' Bake Pork Chops


  1. Combine the first 6 ingredients in a ziploc bag. Fill a bowl full of water and take each chop and dip in the water then shake in the coating. Place on a greased tinfoil lined baking sheet. Let them sit for 10 minutes.
  2. Bake in a 400 degree oven for 15 minutes, turn the chops over and bake for 10 more minutes.

Printable Recipe Card

About Shake N' Bake Pork Chops

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy

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