Sausage and lentils over rice
Rating:
★★★★★ 1 vote5
Serves:
5
Prep:
5 Min
Cook:
30 Min
Ingredients
- 1 pkg
- lentils, dry
- 1 pkg
- jimmy dean sausage (roll)
- 1 large
- sweet or yellow onion , chopped
- 1 large
- carrots, chopped
- 5 c
- rice, cooked and hot
How to Make Sausage and lentils over rice
- 1start cooking rice, boil lentils, drain and set aside.
- 2Meanwhile, saute carrots and onions in a tbsp or so of olive oil. When halfway cooked add the sausage and cook until browned and veggies are nicely browned as well. Add lentils and toss together. Salt and pepper as needed.
- 3Serve over the rice, yum!
About Sausage and lentils over rice
Course/Dish: Other Main Dishes, Pork
Other Tags: Quick & Easy, Healthy
