Sausage and lentils over rice
Rating:
★★★★★ 1 vote
Serves:
5
Prep:
5 Min
Cook:
30 Min
Ingredients
- 1 pkg
- lentils, dry
- 1 pkg
- jimmy dean sausage (roll)
- 1 large
- sweet or yellow onion , chopped
- 1 large
- carrots, chopped
- 5 c
- rice, cooked and hot
Step-By-Step
1start cooking rice, boil lentils, drain and set aside.
2Meanwhile, saute carrots and onions in a tbsp or so of olive oil. When halfway cooked add the sausage and cook until browned and veggies are nicely browned as well. Add lentils and toss together. Salt and pepper as needed.
3Serve over the rice, yum!
About Sausage and lentils over rice
Course/Dish: Other Main Dishes, Pork
Other Tags: Quick & Easy, Healthy
