Saucy Chops

2
Lynn Socko

By
@lynnsocko

This is one of those fly by the seat of your pants recipes. I planned on making another members recipe, and didn't have one major ingredient. So I threw this in the skillet and added things one by one till I ran out of ideas. Glad it worked out this way. This is a delicious chop. Tender, covered with luscious thick sauce.

Rating:

★★★★★ 3 votes

Comments:
Serves:
4
Prep:
5 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

  • 4
    boneless pork chops
  • 1/2
    red bell, sliced
  • 1
    green bell, anaheim or jalapeno, seeded and chopped
  • 1/2
    onion, sliced
  • 1 c
    water or chicken stock
  • 1 Tbsp
    teriyaki marinade & sauce
  • 2 tsp
    worcestershire sauce
  • 1 c
    bbq sauce
  • 1 tsp
    cumin
  • 1 tsp
    granulated onion
  • 2 tsp
    granulated garlic
  • 1/2 tsp
    black pepper

How to Make Saucy Chops

Step-by-Step

  1. Season chops as you normally do. Lightly brown your chops on both sides in about 1 tablespoon of olive oil. Add peppers and onion and spices. Add liquid and bbq sauce. Simmer covered for 15 min, turn and continue to simmer for 5-15 min depending on thickness of chops
  2. NOTE: I used homemade chicken stock and my low sodium BBQ sauce to make this a lower sodium dish.
    Basic Low Sodium Barbecue Sauce

Printable Recipe Card

About Saucy Chops

Main Ingredient: Pork
Regional Style: American
Other Tags: Quick & Easy, Healthy




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