roasted pork w/ apples

Name: roasted pork w/ apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 1/2 tsp dried sage; 1/4 tsp salt and pepper each; 1 lb pork tenderloin; 1 Tbsp canola oil; 1 red onion, cut into wedges; 3 cooking apples, cut into wedges.; 2/3 c apple cider

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By sherry monfils
@smonfils

My dad would make this for a Sunday dinner, and it was always a treat.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Prep:

15 Min

Cook:

30 Min

Ingredients

1/2 tsp

dried sage
1/4 tsp

salt and pepper each
1 lb

pork tenderloin
1 Tbsp

canola oil
1

red onion, cut into wedges
3

cooking apples, cut into wedges.
2/3 c

apple cider
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How to Make roasted pork w/ apples

Step-by-Step

In small bowl, combine sage, salt and pepper. Rub mix on all sides of pork. Heat oven to 425.
In lg skillet, over med-high heat, brown pork on all sides. Place pork in a roasting pan. Place onion wedges around pork. Roast uncovered for 10 ins.Place apple wedges arond pork and roast another 15 min or until no longer pink inside.
transfer pork, onions and apples to a platter, keep warm. In small saucepan bring appl cider to a boil. Simmer gently until reduced to 1/3 cup. Drizzle over pork, onions and apples.

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