Pork Tenderloin Supreme
It was the first Pork Loin I cooked in my Adult Life ..
Trust me their was a lot of trial and Error ...
- 1 1/2 lb
- lean pork tenderloin
- 1 c
- tomato soup
- 1 pkg
- dry onion soup mix
- 2 Tbsp
- worcestershire sauce
How to Make Pork Tenderloin Supreme
- 1Place tenderloin in center of large sheet of tin foil. Mix remaining
ingredients and spread over meat.
- 2Seal securely in aluminum foil. Place in shallow pan and bake for 1 1/4 hours at 325 degrees F.
- 3Cut meat into 1-inch slices. Pour soup-gravy over slices of meat.