pork tenderloin and pineapple salad

Ingredients For pork tenderloin and pineapple salad

• 1 1/2 lb

  pork tenderloin
• 2 Tbsp

  packed brown sugar
• 2 tsp

  chili powder
• 4 Tbsp

  fresh lime juice
• 2 Tbsp

  olive oil, extra virgin15
• 1 can

  15 oz..black beans rinsed
• 1/2 sm

  pineapple cored and cut into small pieces
• 1 md

  red bell pepper thinly sliced
• 1

  jalapeno peppers seeded and thinly sliced or use small green bell pepper thinly sliced
• 1 c

  fresh cilantro chopped fine
• 1 sm

  red onion thinly sliced {soak in lemon juice for 10 minutes and discard the juice