Pork Chop Casserole
By
catherine smith
@12quietgal2
1
I found this in my Grandmother's cookbook,all hand written,I also remember eating this so good,like a comfort food to me.
Rating:
★★★★★ 1 vote
Serves:
4
Prep:
30 Min
Cook:
1 Hr
Ingredients
- 4
- pork chops, double-thick
- 2 to 3
- tart apples
- 4
- sweet potatoes
- 1/4 tsp
- salt and pepper
- 1/4 c
- water
How to Make Pork Chop Casserole
- 1Wipe off chops, place in a deep covered casserole dish.Peel and slice apples, place on chops.Sprinkle with salt and pepper.Slice sweet potatoes 1/2"thick and put on top of apples.Salt and pepper,add water.Cover tightly and bake 1 hour at 400 degrees.Uncover till browned on top.You can use regular white potatoes in place of sweet potatoes.This is a good one-dish meal.They don't seem it eith to tire of it either.
