Pork Chop Casserole
Ingredients
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6pork chops, boneless
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3 crice, instant
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3 cbeef consomme
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1large onion
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1large tomato
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1 tspsalt and pepper
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2 Tbspolive oil
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2 tspthyme, dried
How to Make Pork Chop Casserole
- Put olive oil in frying pan and heat until hot , salt and pepper pork chops with salt and pepper. Place pork chops in the hot oil , just to brown.
- While chops are browning , place rice in the bottom of a 13x9x2 baking pan.Pour beef consomme over rice, Place browned pork chops on top add 1 slice onion and 1 slice tomato to top of each pork chop. Sprinkle top of casserole lightly with dried thyme.
- Bake in an 350 degree oven for 1 hour . remove from oven and serve.