Polish Sausage Baked Penne

1
NIKKI SMITH

By
@adorefood

Pasta is my friend, shes there when its a crowd, when i am alone and just need a little bit of her at a time. Shes even there when other friend surprise me. But most of all she liked by other food ethnicity..All around friend My Pasta!!!!

Rating:
★★★★★ 2 votes
Comments:
Serves:
6
Prep:
5 Min
Cook:
35 Min

Ingredients

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1 lb
turkey, pork or beef polish sausage
1/2 c
each of chopped onion and green peppers
1 jar(s)
spaghetti sauce mix with mushrooms
1
10 oz italian cheese & herb cooking creme, divided
1 c
asiago cheese, grated
1 c
parmigiano-reggiano, grated
3 c
cooked penne pasta

How to Make Polish Sausage Baked Penne

Step-by-Step

  • 1Heat oven to 350 F.
  • 2Brown polish sausage with veggies in a large skillet. Stir in sauce, 3/4 of creme and 1/2 cup each of cheese; cook and stir 2 to 3 minutes, or until well combine. Add pasta; mix lightly.
  • 3Spoon into 2 quart casserole top with remaining creme and cheese. Cover.
  • 4Bake 20 minutes or until heated trough uncover after 15 minutes.

Printable Recipe Card

About Polish Sausage Baked Penne

Regional Style: Italian
Other Tags: Quick & Easy, For Kids, Healthy




Show 7 Comments & Reviews

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