pizza soup

Name: Pizza Soup
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: Italian
Ingredients: 1 medium onion, finely chopped; 1 cup(s) mozzarella cheese; 3 ounce(s) pepperoni; 1 teaspoon(s) beef bouillon; 1 can(s) tomatoes, undrained; 1/2 cup(s) mushrooms, sliced; 1/2 tablespoon(s) dried basil; 1 cup(s) water; 1/4 cup(s) green bell pepper, thinly sliced; 1 tablespoon(s) vegetable oil

(1 RATING)

59 Pinches

NIKKI SMITH

HEMET, CA

Updated on Jun 7, 2011

Some time I love to eat pizza, But don't want all those carbs.. So i decide to make a soup and enjoy it just the same.. I don sometime add homemade basil croutons to go on top..

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prep time 15 Min

cook time 10 Min

method ---

yield 4 serving(s)

Ingredients

1 medium onion, finely chopped
1 cup mozzarella cheese
3 ounces pepperoni
1 teaspoon beef bouillon
1 can tomatoes, undrained
1/2 cup mushrooms, sliced
1/2 tablespoon dried basil
1 cup water
1/4 cup green bell pepper, thinly sliced
1 tablespoon vegetable oil

How To Make pizza soup

Step 1

Turn on broiler. Heat oil in a heavy nonstick skillet over med high heat. Saute onion, mushrooms and bell pepper. until softened , 3-4 minutes. Add the remaining ingredients and cook just until heated through. Ladle soup in ovenproof bowls and sprinkle with cheese. Broil 1-2 minute or until cheese is bubbly..
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