Never-Fail Baked Pork Chops
How to Make Never-Fail Baked Pork Chops
- Spray 9x13" pan with cooking spray.
Mix together the bread crumbs and parmesan cheese.
- Dip each pork chop into melted butter, then coat with crumb mixture. Place into pan with chops not touching if possible. Drizzle remaining butter (if any) over top of chops.
- Bake uncovered at 350 degrees for about 35 minutes until chops are nicely browned.