my skillet lasagna

Name: My Skillet Lasagna
Prep time: 15 min
Cook time: 20 min
Yield: 6
Cuisine: American
Ingredients: 6 ounce(s) dry campanella pasta, uncooked; 1/4 pound(s) italian pork sausage links, casing removed; 1 can(s) 24-oz.hunt's meat flavored pasta sauce; 2 cup(s) shredded mozarella cheese; 1 teaspoon(s) chopped fresh parsley

(1 RATING)

46 Pinches 1 Photo

Libby Price

Houston TX . but I live in Ohio for now., OH

Updated on Nov 7, 2013

this is a great recipe for a fast meal..My family loves it and it is a different version from making the oven baked lasagna.

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A delicious quick and easy dinner for any night of the week.

prep time 15 Min

cook time 20 Min

method Stove Top

yield 6 serving(s)

Ingredients

6 ounces dry campanella pasta, uncooked
1/4 pound italian pork sausage links, casing removed
1 can 24-oz.hunt's meat flavored pasta sauce
2 cups shredded mozarella cheese
1 teaspoon chopped fresh parsley

How To Make my skillet lasagna

Step 1

Cook pasta. Cook sausage in skillet 5 minutes or until crumbled and no longer pink. Blend in pasta sauce, simmer 5 minutes. Remove from skillet, keep warm.

Step 2

Drain pasta. Place half of pasta in the bottom of the skillet. Place half of sauce mixture over pasta. Sprinkle with 1 teaspoon cheese. Top with remaining pasta, sauce mixture and cheese.
Step 3

Cover. Cook over medium heat 5 minutes or until hot and cheese melts. Remove from heat, let stand 1 minute.
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