molasses-grilled pork tenderloin
★★★★★
1
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Very good
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Ingredients For molasses-grilled pork tenderloin
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1/2 cmolasses
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2 Tbspcoarse-grained dijon mustard
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1 Tbspapple cider vinegar
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4pork tenderloins-3/4 lb. each
How To Make molasses-grilled pork tenderloin
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1Combine first 3 ingredients, and brush over tenderloins. Cover and chill 8 hours. Cook, covered with grill lid, over medium-hot coals for about 25 minutes or until tender. Makes 8 servings.
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