MOLASSES-GRILLED PORK TENDERLOIN

Molasses-grilled Pork Tenderloin Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes 8 servings
Prep:
20 Min
Cook:
45 Min
Method:
Grill

Ingredients

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  • 1/2 c
    molasses
  • 2 Tbsp
    coarse-grained dijon mustard
  • 1 Tbsp
    apple cider vinegar
  • 4
    pork tenderloins-3/4 lb. each

How to Make MOLASSES-GRILLED PORK TENDERLOIN

Step-by-Step

  1. Combine first 3 ingredients, and brush over tenderloins. Cover and chill 8 hours. Cook, covered with grill lid, over medium-hot coals for about 25 minutes or until tender. Makes 8 servings.

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About MOLASSES-GRILLED PORK TENDERLOIN

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Dietary Needs: Dairy Free, Soy Free


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