Mini Taco Bowls

Mini Taco Bowls Recipe

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LINDA BAILEY

By
@miffed13

These bite size bowls are perfect for serving guests at your next party or a fun dinner for the kids!

Rating:

★★★★★ 1 vote

Serves:
12
Prep:
5 Min
Cook:
10 Min
Method:
Bake

Ingredients

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1 (16oz) pkg
original roll sausage
12
6" flour tortillas
1 Tbsp
chili powder
2 tsp
cumin
1/2 tsp
paprika
1/4 tsp
oregano

How to Make Mini Taco Bowls

Step-by-Step

  • 1Preheat oven to 400F. Microwave all tortillas for 30 seconds to soften. Fit each into one muffin pan cup. Bake for 5 to 7 minutes or until golden brown. Set aside.
  • 2In medium skillet over medium heat, crumble and cook sausage until browned. Stir in chili powder, cumin, paprika and oregano. Remove from heat.
  • 3Spoon 2 to 3 tablespoons sausage mixture into each tortilla cup and add your favorite toppings. Toppings: shredded lettuce, shredded cheese, diced tomato, sour cream, salsa, diced avocado.

Printable Recipe Card

About Mini Taco Bowls

Main Ingredient: Flour
Regional Style: Mexican
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #cumin, #tortillas, #oregano




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