Minced Pork and Watermelon Lettuce Wraps
★★★★★ 2 votes5
·1 lb lean ground pork
·1 tbsp fresh minced garlic
·1 tbsp fresh minced ginger
·1 cup fresh chopped scallions (green onions)
·1 cup hoisin sauce
·1 cup toasted pine nuts
·1 cup minced seedless watermelon
·8 large bibb (or iceberg) lettuce leaves
How to Make Minced Pork and Watermelon Lettuce Wraps
- 1. In a heavy, nonstick skillet, brown the pork over high heat until well done.
2. Reduce heat to medium and add garlic, ginger, and soy sauce. Stir for a few minutes then add scallions. Remove from heat and add hoisin sauce and pine nuts; stir to mix well.
3. Fold in the watermelon. Divide mixture among lettuce leaves then wrap and serve immediately