Maple pork chops w/ apples
By
sherry monfils
@smonfils
1
Ingredients
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4pork loin chops, 1/2"-thick
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·salt and pepper to taste
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2 Tbspbutter
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12baby carrots, halved lengthwise
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1 largeapple, sliced
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1/3 creal, pure maple syrup
How to Make Maple pork chops w/ apples
- Sprinkle chops w/ salt & pepper. In lg skillet, over medium heat, melt butter. Add chops to skillet.
- Brown chops 2 min per side. Reduce heat to medium-low. Add carrots, apple and maple syrup. Cover, simmer for 8-10 mins.
- Transfer chops, carrots and apples to a platter. Bring syrup mix to a boil. Boil gently, uncovered 1-2 mins, or until thickened. Pour sauce over chops and veggies.