Lemon-spiced pork chops
By
sherry monfils
@smonfils
1
I came up w/ this easy dish one night when I wanteed something w/ a little spice in it. It's great served w/ rice.
Ingredients
- 2 Tbsp
- canola oil
- 4
- pork loin chops, boneless, 1/2"-thick
- 1/2 c
- lemon juice
- 3 tsp
- minced garlic
- 1/2 Tbsp
- paprika
- 1 tsp
- dried thyme
- 1 tsp
- cayenne pepper, or you can use cajun pepper
How to Make Lemon-spiced pork chops
- 1Heat oil in lg skillet, over medium heat. Brown chops for 5 mins each side.
- 2In bowl, whisk together lemon juice, garlic, paprika, thyme and cayenne pepper. Add sauce to skillet, w/ chops. Cover, simmer 20 mins.
- 3Remove chops from skillet. Over high heat, reduce remaining liquid for 5 min. Return chops to skillet, coating both sides of chops w/ the sauce.
About Lemon-spiced pork chops
Course/Dish: Pork, Steaks and Chops
Other Tags: Quick & Easy, Healthy
Hashtags: #chops, #Lemon-spiced
