Lemon-spiced pork chops

Name: Lemon-spiced pork chops
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 2 Tbsp canola oil; 4 pork loin chops, boneless, 1/2"-thick; 1/2 c lemon juice; 3 tsp minced garlic; 1/2 Tbsp paprika; 1 tsp dried thyme; 1 tsp cayenne pepper, or you can use cajun pepper

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By sherry monfils
@smonfils

I came up w/ this easy dish one night when I wanteed something w/ a little spice in it. It's great served w/ rice.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Prep:

10 Min

Cook:

25 Min

Ingredients

2 Tbsp

canola oil
4

pork loin chops, boneless, 1/2"-thick
1/2 c

lemon juice
3 tsp

minced garlic
1/2 Tbsp

paprika
1 tsp

dried thyme
1 tsp

cayenne pepper, or you can use cajun pepper
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How to Make Lemon-spiced pork chops

Step-by-Step

Heat oil in lg skillet, over medium heat. Brown chops for 5 mins each side.
In bowl, whisk together lemon juice, garlic, paprika, thyme and cayenne pepper. Add sauce to skillet, w/ chops. Cover, simmer 20 mins.
Remove chops from skillet. Over high heat, reduce remaining liquid for 5 min. Return chops to skillet, coating both sides of chops w/ the sauce.

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