italian sausage one dish casserole

Name: ITALIAN SAUSAGE ONE DISH CASSEROLE
Prep time: 15 min
Cook time: 1 h 30 min
Cuisine: Italian
Ingredients: 1 pound(s) italian pork sausage; 1 1/2 - zucchini cut and cubed with peel on; 2 cup(s) green peppers cut into 1 inch pieces; 2 cup(s) chopped onion; 1 tablespoon(s) chopped garlic; 1 large can italian tomatoes peeled; 2 cup(s) uncooked rice; 2 cup(s) chicken stock; 1 cup(s) parmesan cheese

(1 RATING)

62 Pinches 1 Photo

Eddie Jordan

Bristow, OK

Updated on Feb 27, 2012

This casserole goes way back. I have altered it a little. from HELEN'S PANTRY

Rate

prep time 15 Min

cook time 1 Hr 30 Min

method Convection Oven

yield Serves 6 TO 8

Ingredients

1 pound italian pork sausage
1 1/2 - zucchini cut and cubed with peel on
2 cups green peppers cut into 1 inch pieces
2 cups chopped onion
1 tablespoon chopped garlic
1 large can italian tomatoes peeled
2 cups uncooked rice
2 cups chicken stock
1 cup parmesan cheese

How To Make italian sausage one dish casserole

Step 1

Cook sausage in a skillet until brown.

Step 2

Cook zucchini, green pepper, onion, and garlic in oil from sausage for 10 minutes. Put in 1/2 cup parmesan cheese rice and mix well
Step 3

Put all ingredients in a casserole dish cover and bake for 1 to 1 1/2 hours. The last 15 minutes top with the other 1/2 cup parmesan cheese and return to oven.
Step 4

Serves 6-8
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