Impossible Ham and Swiss Pie
2 ccut-up fully cooked smoked ham
1 cshredded natural swiss cheese
1/3 cchopped green onions or chopped onion
1 cbisquick baking mix
How to Make Impossible Ham and Swiss Pie
- Heat oven to 400^. Grease a 10-inch pie plate. Sprinkle ham,cheese and onions in plate. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into pie plate. Bake until golden brown and knife inserted in center comes out clean,35 to 40 minutes. Cool 5 minutes.