hot apple and cheese sandwiches

Deep In The Heart of, TX
Updated on Nov 7, 2015

A great lunch idea that everyone will enjoy! Recipe from BH & G.

prep time 15 Min
cook time 10 Min
method Stove Top
yield 4 serving(s)

Ingredients

  • 1 - medium apple or pear
  • 4 - whole wheat or plain english muffins, split
  • 2 tablespoons dijon-style mustard
  • 4 slices canadian-style bacon
  • 4 slices swiss cheese
  • - apple chunks (optional)

How To Make hot apple and cheese sandwiches

  • Step 1
    Core apple and thinly slice crosswise to form rings. spread cut sides of English muffin halves with mustard.
  • Step 2
    Top 4 of the muffin halves with a slice of canadian bacon, 1 or 2 apple rings, and a slice of cheese. Top with remaining muffin halves, cut sides down.
  • Step 3
    Heat a large nonstick skillet or griddle. Place sandwiches in skillet or griddle. Cook over medium-low heat for 9-10 minutes or until sandwiches are golden brown and cheese starts to melt, turning once halfway through cooking. If desired, garnish sandwiches with apple chunks.

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