honey appetizer spareribs

★★★★★ 1 Review
kitchenChatter avatar
By Pat Duran
from Las Vegas, NV

Need to take an appetizer to someone's home? Bring these baby's along and they'll be talking about you all night. You don;t even have to say where you got the recipe. Just tell me how good they were. ENJOY!

★★★★★ 1 Review
serves 4 -6 servings
prep time 1 Hr
cook time 1 Hr

Ingredients For honey appetizer spareribs

  • 4-5 lb
    pork spareribs, 2 racks
  • 2 Tbsp
    garlic powder
  • 3/4 c
    honey
  • 2 Tbsp
    cider vinegar
  • 3/4 c
    soy sauce
  • 3 clove
    garlic, crushed
  • 1 bunch
    sliced green onion
  • 1/2 tsp
    sesame seeds

How To Make honey appetizer spareribs

  • 1
    Cut racks into individual ribs and season with garlic powder. Arrange in a foil lined and sprayed 13x9-inch baking pan.
  • 2
    Cover with foil and bake at 350^ for 1 hour, or until very tender. Combine remaining ingredients in a saucepan and simmer 5 minutes.
  • 3
    Remove from oven and drain ribs well- careful, there will be lots of steam under the foil. Pour homey mixture over spareribs and make sure all ribs get coated.
  • 4
    Bake, uncovered, at 350^ for another hour. Baste well about every 10 minutes. Remove from oven and garnish with the green onions and sesame seeds.

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