homestyle hamburger rice bake
There are just some dishes that once you have tasted the first bite, take you back to childhood in a snap. My Grandfather would use a combination of breakfast sausage and ground beef while my mom always used a full pound of ground beef. Either way, this is a wonderful dish. It would surprise me to hear if anyone had any leftover for lunch the next day.
prep time
25 Min
cook time
20 Min
method
Bake
yield
4 serving(s)
Ingredients
- 1 pound ground beef ( you can be creative and use different ground meats)
- 3 cups cooked, white long grained rice
- 1 medium onion, finely chopped
- 2 cups shredded, sharp cheddar cheese ( you can be creative and use what cheeses you have on hand)
- - salt and pepper to taste
How To Make homestyle hamburger rice bake
-
Step 1On medium heat cook ground beef and onion until ground beef is browned and onion is translucent. Drain grease and salt and pepper to taste. (Season a little heavier than normal - to season the rice) -
Step 2Preheat oven to 350 degrees. In a large mixing bowl combine ground beef mixture, cooked rice, and 1 1/2 cups shredded cheese. Pour mixture in a greased 2 quart casserole dish.
-
Step 3Top with remaining 1/2 cup shredded cheese. Bake 20 minutes until cheese is melted and casserole is piping hot.
-
Step 4This is perfect with a side salad, or your favorite steamed green veggie.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Other Main Dishes
Category:
Pork
Category:
Burgers
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Heirloom
Ingredient:
Beef
Method:
Bake
Culture:
American
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