Healthy harvest pork chops

Healthy Harvest Pork Chops

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sherry monfils


Yum, dried seasonal fruit and pork go to together so well!
I usually serve w/ a light stuffing mix of day old bread and spices, w/ some fruit, like cranberries.


★★★★★ 1 vote

10 Min
7 Hr


  • 2
    bone-in or pork loin, 1"-thick pork chops
  • 1 c
    apple chopped, it's up to you if you want the apple peeled, i don't peel them
  • 1 c
    dried, chopped apricots
  • 1/2 c
    frozen cranberries
  • 1
    onion, chopped
  • 2
    celery ribs, chopped
  • 1 c
    apple juice
  • 1/2 c
    light brown sugar
  • 1 tsp
    each, salt and pepper
  • 1-1/2 Tbsp
  • 2 Tbsp
    cold water

How to Make Healthy harvest pork chops


  1. Combine all ingredients, except cornstarch and water in lg bowl, add to slow cooker. Cover, cook on low about 7 hrs. 30 mins before serving, pour liquid from cooker into a bowl. Skim off any fat.
  2. Stir in cornstarch and water, mix and pour into cooker. Stir. Cook, stirring, until thickened. Spoon sauce over chops, making sure to get some of the fruit on each chop.

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About Healthy harvest pork chops

Other Tag: Healthy
Hashtags: #chops #harvest

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