hawaiian porky pineapple spam burger with sauce

How To Make hawaiian porky pineapple spam burger with sauce

• 1

  Preheat grill to medium high
• 2

  In a large bowl combine the pork scallions teritacki salt pepper and garlic powder. Make 6 patties
• 3

  Peel the pineapple and make straight down cuts to get 4 slabs of pineapple. If possible and the slabs are thick enough, cut them in half lengthwise.
• 4

  Using a glass or other round object as a guide cut out pineapple to fit the Hawaiian rolls.
• 5

  Cut the Spam thickly 1/4 inch. Using the glass again cut out round shapes. Leftovers will be grilled for the cook.
• 6

  Grill the pork burgers, pineapple circles and Spam circles until pork is done. the pinepple and Spam just need to have pretty grill marks on them.
• 
  7

  While everything is grilling, make the dressing by combining all ingredients. Cover and chill.
• 
  8

  When everything is done and burgers assembled apply a generous amount of dressing to the top bun.
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