Ham Stir Fry

Ham Stir Fry Recipe

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Libby Williamson


This was a quick dinner I made up when my girls were younger and I needed something quick and fast to get on the table after a day of teaching.


★★★★★ 1 vote

30 Min
25 Min


  • 1 pkg
    pre-packaged coleslaw mix
  • 1 pkg
    grated carrots
  • 1 pkg
    of onion soup mix
  • 1
    ham stack julienned
  • 3 Tbsp
    olive oil
  • 1/2 tsp
    dried dill
  • ·
    salt and pepper to taste

How to Make Ham Stir Fry


  1. Julienne the ham.
  2. Stir fry the ham in a hot skillet wit the olive oil.
  3. Add in the package of grated carrots and coleslaw mix and stir fry with the ham pieces.
  4. Sprinkle onion soup mix on the stir fry and the dill.
  5. As the cabbage, carrots and ham cook add in a cup of water and stir around. Salt and pepper to taste.
  6. Lower heat for 10 minutes and get ready to serve. I usually serve it with rice and sometimes I add frozen peas at the end to add another touch of flavor.

Printable Recipe Card

About Ham Stir Fry

Course/Dish: Pork
Regional Style: Asian

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