Grilled, marinated pork kabobs

Stormy Stewart


Last night, I started some pork chunks marinating in my strawberry-mango-jalapeno-pepper-jelly

Tonight I simply threaded them on a branch (Don't get me started on where my kabob rods are) along with some onion and added a bbq sauce while they cooked.


★★★★★ 1 vote

8 Hr 10 Min
25 Min


How to Make Grilled, marinated pork kabobs


  1. Marinate the pork chunks in the pepper jelly overnight.
  2. Thread pork and onion chunks onto a kabob stick and grill using BBQ sauce as you turn the kabobs. Continue to cook on low setting on bbq grill until done. serve with either Pepper jelly or more BBQ sauce.

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About Grilled, marinated pork kabobs

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tags: Quick & Easy Healthy

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