Real Recipes From Real Home Cooks ®

grilled citrus and garlic pork chops

(3 ratings)
Blue Ribbon Recipe by
Claudine Tijerina
Lemont, IL

I had a different taste for pork chops so I came up with this recipe. It's simple, quick, and delicious.

Blue Ribbon Recipe

Wow, these boneless pork chops are extremely easy to prepare and delicious. The lemon pepper gives them a nice little kick of spice and citrus zest. Garlic and basil add an Italian flair and flavor. They grill-up in no time and turn out nice and juicy. Simple dinner in a snap!

— The Test Kitchen @kitchencrew
(3 ratings)
yield 2 serving(s)
prep time 5 Min
cook time 10 Min
method Grill

Ingredients For grilled citrus and garlic pork chops

  • 2 Tbsp
    canola oil
  • 2
    center cut pork chops
  • 1/2 tsp
  • 1/4 tsp
  • 2 tsp
    lemon pepper
  • 2 tsp
    garlic powder
  • 2 tsp
    dried basil

How To Make grilled citrus and garlic pork chops

  • Sprinkling salt, pepper, and oil onto pork chops.
    Coat each pork chop in 1 Tbsp of the oil. Sprinkle each side with 1/4 tsp salt and 1/8 tsp pepper.
  • Sprinkling additional seasonings on the pork chops.
    Sprinkle 1/2 tsp lemon pepper, garlic powder, and dried basil on each side of both chops.
  • Grilling until pork chops are completely cooked.
    Grill until no longer pink, about 10 minutes.