Easy Barbequed Country Style Ribs
Rose Mary Mogan
All I did was removed them from the package, & put them in a pan, covered with foil, & cooked on a low heat setting of 300 degrees F. for 3 hours.
They were nice & tender, I removed the foil & added my favorite Barbeque Sauce SWEET BABY RAY'S, PUT THEM BACK IN THE OVEN FOR 30 minutes & they were ready to be served.
Added a few side items & dinner was served. You can always add your own favorite spices if you can't find them ALREADY SEASONED.
- 7 lb
- pre seasoned country style ribs
- 3/4-1 c
- sweet baby ray's barbeque sauce( or your favorite)
- spices of your choice if not pre seasoned
How to Make Easy Barbequed Country Style Ribs
- 1Arrange SEASONED Country ribs in a (9 X 13 Size Pan, IF NOT ALREADY SEASONED, THEN ADD YOUR FAVORITE SPICES LIKE, GRANULATED GARLIC, GRANULATED ONION POWDER, PAPRIKA, Cumin, chili powder, Paprika Black or cayenne pepper, kosher salt, and what ever you like, Chive, blend together then sprinkle liberally over meat, coating all sides.