Curry cubed boneless pork cutlet

1
Nora M

By
@Geri24

Wanted to jazz up a cubed boneless pork cutlet and came up with this.

Rating:

★★★★★ 1 vote

Comments:
Serves:
3 or 4
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 1/2 tsp
    curry powder
  • 1 pinch
    large pinch black pepper
  • 2 Tbsp
    seasoned italian breadcrumbs or plain
  • 2 Tbsp
    kentucky colonel seasoned flour or your choice
  • 2
    shakes of any romano cheese
  • PLASTIC BAG FOR SHAKING

  • One lb
    pork cubed steak , boneless pork cutlet cubed
  • 4 Tbsp
    canola oil or your choosing
  • 2 Tbsp
    corn starch
  • HEAVY NON STICK PAN OR CAST IRON

How to Make Curry cubed boneless pork cutlet

Step-by-Step

  1. Combine all 6 dry ingredients in a Large plastic zip lock bag, 2 table spoons of Corn Starch,Forgot to List,Sorry!
  2. Place cubed pork cutlets in bag and shake well
  3. Heat non stick fry pan with 4 Tbs. of canola oil
  4. Cook for about 4 mins. on each side medium heat till golden brown
  5. Remove from pan and place on paper towels, blot as needed
  6. Ready to serve with Mashed potatoes and Peas

Printable Recipe Card

About Curry cubed boneless pork cutlet

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tags: Quick & Easy, Healthy




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