country style pork chops!

Name: Country Style Pork Chops!
Prep time: 15 min
Cook time: 3 h
Yield: 4
Cuisine: American
Ingredients: 4 or 5 - pork chops, boneless tenderized; 1/2 cup(s) flour; 1 1/2 tablespoon(s) italian bread crumbs; - salt and pepper; - seasoning salt; 2 tablespoon(s) oil; 1 can(s) cream of mushroom soup family size; - milk, 2%

(2 RATINGS)

66 Pinches 5 Photos

Tabitha Henrichson

omaha, NE

Updated on Aug 29, 2013

My dad used to make these when we were kids. It was one of my favorite meals. Now, my kids have the same memories. They come home for this meal!

Rate

prep time 15 Min

cook time 3 Hr

method Slow Cooker Crock Pot

yield 4 serving(s)

Ingredients

4 or 5 - pork chops, boneless tenderized
1/2 cup flour
1 1/2 tablespoons italian bread crumbs
- salt and pepper
- seasoning salt
2 tablespoons oil
1 can cream of mushroom soup family size
- milk, 2%

How To Make country style pork chops!

Step 1

Tenderize pork chops.

Step 2

In large frying pan, heat oil on medium.
Step 3

Combing flour, bread crumbs, salt, pepper, season salt in small bowl. Rub pork chops in flour mixture coating all of the meat. Place into frying pan. Cook till brown on each side, bout 5 minutes.
Step 4

While pork chops are browning, open can of cream of mushroom soup and add to crock pot. Then add 1/2 can of milk to to crock pot. Stir together.
Step 5

Place pork chops in crock pot when browned. Set crock pot on low for a minimum of 3 hours. Serve hot. Enjoy!
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