Country Smoked Sausage & Apples

Country Smoked Sausage & Apples Recipe

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A microwaveable meal that looks like it took hours to make!


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5 Min
15 Min


  • 2 pkg
    mashed sweet potatoes (22 oz)
  • 1 pkg
    glazed apples (22 oz)
  • 1/2 c
    chopped pecans (optional)
  • 1 pkg
    smoked sausage (16 oz)

How to Make Country Smoked Sausage & Apples


  1. In a 9 x 9 inch microwave-safe dish, spread sweet potatoes. Top with glazed apples. Sprinkle pecans over apples, if desired.
  2. Lay smoked sausages on top of the apples. Cover. Microwave on High 14 - 17 minutes or until hot.

Printable Recipe Card

About Country Smoked Sausage & Apples

Course/Dish: Fruit Sides, Pork, Casseroles
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy

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