Chili-style slow-cooked pork chops

Chili-style Slow-cooked Pork Chops

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sherry monfils


This is my fathers recipe. He loved his crock-pot!


★★★★★ 1 vote



  • 6
    pork rib chops, trimmed of fat, 3/4"-thick
  • 1
    15 oz can mexican-style chili beans
  • 1-1/4 c
    bottled favorite salsa
  • 1 c
    frozen corn kernels
  • 2 c
    hot cooked instant rice.

How to Make Chili-style slow-cooked pork chops


  1. Place chops in a 4-quart slow-cooker. Add chili beans and salsa. Cover, cook on high for 2-1/2 hrs. Stir in corn. Cover, cook 30 mins. Serve over hot cooked rice.

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About Chili-style slow-cooked pork chops

Course/Dish: Pork Steaks and Chops
Other Tag: Healthy

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