Chili Pit Chili

Chili Pit Chili

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shirley terhaar


I found this in a cook book i have .Very good chili


★★★★★ 1 vote

8 to 10
20 Min
8 Hr


  • 4
    slices smoked bacon
  • 2 lb
    lean pork ,cut in to cubes
  • 1 1/2 c
    chopped onion
  • 2 large
    cloves garlic,minced
  • 1 Tbsp
    chili powder
  • 1 tsp
    dried oregano
  • 1/4 tsp
    ground cumin
  • 1 qt
    chicken stock
  • 2 can(s)
    14 1/2 oz hominy drained
  • 3 tsp
    paprika hot or mild
  • 2 can(s)
    corn kernels ,drained [10] oz

How to Make Chili Pit Chili


  1. In a frying pan over med heat fry bacon until crisp ,remove bacon pour off all but 2 to 3 Tbsp bacon fat.Add pork .Cook and stir till brown.Add onions and garlic cook and stir till onions are tender .
  2. Put pork and bacon mixture in slow cooker Crumble bacon and add chili powder ,oregano,paprika ,cumin,chicken stock,drained hominy cook on low 8 to 10 hours .Last hour add corn.

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About Chili Pit Chili

Course/Dish: Pork Chili
Other Tag: Healthy

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