Bourbon Pork Tenderloin

Kimmi Knippel (Sweet_Memories)


This is something different. Most recipes are savory....this is a little sweet but oh so good! Give it a try tonight!


★★★★★ 2 votes

4 - 6
15 Min
40 Min


  • 1/2 c
    confectioners' sugar
  • 2 c
  • 2 Tbsp
    pure vanilla extract
  • 1 1/2 - 2 lb
    pork tenderloin
  • ·
    salt & pepper, to taste
  • ·
    garlic powder, to taste

How to Make Bourbon Pork Tenderloin


  1. Preheat oven to 350 degrees F. Line a 7 x 11" baking dish with aluminum foil then coat with cooking spray.
  2. In a medium bowl, combine confectioners' sugar, bourbon, salt, pepper & vanilla; mix well & set aside.
  3. Place pork tenderloin in baking dish; season with salt, pepper & garlic powder. Spoon 1/2 of sugar mixture over pork & bake 25 minutes.
  4. Remove tenderloin from oven & spoon remaining sugar mixture over it. Bake an additional 5 - 10 minutes for medium, or until desired doneness.
  5. Cut into 3/4" slices & serve with sauce from pan.

Printable Recipe Card

About Bourbon Pork Tenderloin

Show 2 Comments & Reviews

18 Savory Sausage Recipes

18 Savory Sausage Recipes

Kitchen Crew @JustaPinch

Sausage isn't just for breakfast! Sweet or spicy it adds a punch of flavor to a dish. While we love it in a frittata or over biscuits in gravy, it's...

Pork Recipes For The Perfect Family Dinner

Pork Recipes for the Perfect Family Dinner

Kitchen Crew

In my mind, pork is an underrated protein. It's actually something I make at least once a week. Utilizing different cuts of pork and seasonings, I can create something different...

17 Easy Pork Recipes For Dinner

17 Easy Pork Recipes for Dinner

Kitchen Crew @JustaPinch

Tired of chicken or beef for dinner? Try serving pork! It's tasty, versatile and takes on the spices and seasonings of a recipe. Which means, it can be Asian pork...