BOB"S Pork Chops Mozzarella
By
Bob Wakeman
@bluecatfish1
1
Got this from a PREGO jar. But of corse I had to make some changes.. It is very good.
Ingredients
- 2 large
- eggs ( i used a duck egg)
- 6
- pork chops, boneless, 3/4
- 1/2 c
- italian bread crumbs
- 1 small
- onion,diced
- 1/2 lb
- italian pork sausage,caseing removed
- 1 1/2 c
- spaghetti sauce
- 8 oz
- mushroom pieces
- 1 1/4 c
- mozzarella cheese
- 2 Tbsp
- olive oil, light
- 1/4 c
- buttermilk
How to Make BOB"S Pork Chops Mozzarella
- 1In a 10-12" skillet add olive oil,add sausage cook till no longer pink,add onions and mushrooms cook till onions are soft..Add spaghetti sauce, set on low and simmer..
- 2in a shallow pan beat eggs add 1/4 cup buttermilk and mix. in another shallow pan put in bread crumbs... Pre-heat oven to 400. dip pork chops in egg mix then in breab crumbs.
- 3In a 2qt oblong baking dish arrange pork chops. Bake for 20-25 min,
pour spaghetti sauce over chops sprinkle with cheese,bake for 10 min more. Serve with baked potato...
