amazing bbq pulled pork

Vale, OR
Updated on Jul 30, 2020

This is my go-to potluck, party, and get together recipe! It is ALWAYS a crowd-pleaser, and so, so easy to make!! The amount of flavor this pork has will knock your socks off and everyone will be asking you for the recipe.

Blue Ribbon Recipe

We couldn't find a pork butt any smaller than a 7 lb one so that's what we used for testing. It took the entire 12 hours to cook... but it was worth the wait. The meat just fell apart when we took it out of the Crock Pot. The pulled pork is sweet and tangy since it slow cooks in soy sauce, ketchup, apple cider vinegar, brown sugar, and spices. We put the pulled pork on a toasted Brioche bun with sweet pickles to make sandwiches. So tasty!

prep time 5 Min
cook time 12 Hr
method Slow Cooker Crock Pot
yield 10-20 serving(s)

Ingredients

  • 3 pounds pork butt/shoulder
  • 3/4 cup soy sauce
  • 3/4 cup ketchup or sweet chili sauce
  • 3/4 cup apple cider vinegar
  • 3/4 cup brown sugar
  • 1/2 teaspoon garlic powder
  • 1 teaspoon cracked black pepper
  • 1 cup chopped yellow/sweet onion

How To Make amazing bbq pulled pork

  • Roast in the slow cooker.
    Step 1
    Place roast in Crock Pot.
  • Chopped onions on top of the roast.
    Step 2
    Dump chopped onions on top.
  • Wet ingredients and seasonings mixed together.
    Step 3
    Mix remaining ingredients.
  • Sauce poured over the roast.
    Step 4
    Pour all over roast.
  • Roast cooked until tender.
    Step 5
    Cook on low 8-12 hours, depending on the size of the roast until it just falls apart with the touch of tongs/fork/finger!
  • Cooked pork shredded with forks.
    Step 6
    Shred the meat and devour.

Discover More

Category: Pork
Keyword: #pot
Keyword: #slow
Keyword: #cooker
Keyword: #crock
Keyword: #potluck
Keyword: #BBQ
Keyword: #pulled
Ingredient: Pork
Culture: American

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