philly cheese-steak stromboli

Name: Philly Cheese-Steak Stromboli
Prep time: 15 min
Cook time: 25 min
Yield: 6
Cuisine: American
Ingredients: 1 - refrigerated pizza crust dough; 1 package(s) 1 package shaved steak or (9 oz.) steak-umm® 100% beef sandwich steaks; 1 tablespoon(s) olive oil + 1 tsp. olive oil, divided; 1 small onion, finely diced (optional); 1/2 small green pepper, finely chopped (optional); 1 cup(s) mushrooms, thinly sliced. sliced (optional); 1 cup(s) kraft cheez whiz; 1 tablespoon(s) grated parmesan cheese

31 Pinches 1 Photo

Amy H.

Detroit, MI

Updated on Feb 13, 2019

Did you know: A hot dog vender named Pat Olivieri invented the Philly cheesesteak back in the 1930s? According to legend, One day, Olivieri decided to grill some beef he'd gotten from the butcher and put it on an Italian roll. A cab driver nearby picked up the amazing aroma and stopped to purchase a steak sandwich from Olivieri, and as they say... The rest is history.

Rate

prep time 15 Min

cook time 25 Min

method Bake

yield 6 serving(s)

Ingredients

1 - refrigerated pizza crust dough
1 package 1 package shaved steak or (9 oz.) steak-umm® 100% beef sandwich steaks
1 tablespoon olive oil + 1 tsp. olive oil, divided
1 small onion, finely diced (optional)
1/2 small green pepper, finely chopped (optional)
1 cup mushrooms, thinly sliced. sliced (optional)
1 cup kraft cheez whiz
1 tablespoon grated parmesan cheese

How To Make philly cheese-steak stromboli

Step 1

Preheat oven to 400 degrees

Step 2

Heat olive oil in a 12 inch skillet. Add mushrooms and onions, saute until soft. Set aside.
Step 3

Cook steakum according to package directions. Coarsely chop meat. Mix with mushrooms and onions.
Step 4

Lay crust out onto floured surface.
Step 5

Layer meat mixture lengthwise over half of pizza crust. leaving 1 inch around the sides for sealing.
Step 6

Spread cheese whiz over the top.
Step 7

Fold half crust over the top and seal the edges tightly.
Step 8

Brush top with olive oil and sprinkle with 1 Tbsp. parmesan cheese.
Step 9

Bake at 400 degrees for 20-25 minutes.
Step 10

Let rest for 10 minutes, slice and serve!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes