Crispy Low-Carb Pizza Dough Nut-Free
We add Italian seasonings to this dough, but you could change it up or leave all seasonings out to use for something sweet. This is a "fathead" dough that is all the rage on keto and low carb diets. We love it.
This makes 12 large pieces, and the net carb count per large piece is 4.7 net grams.
Be sure and add carbs for sauces and toppings. Not bad for PIZZA!
How to Make Crispy Low-Carb Pizza Dough Nut-Free
- Preheat oven to 425 degrees. Line a sheet pan/baking sheet with parchment paper and set aside.