Real Recipes From Real Home Cooks ®

mixed veggie stir fry!

★★★★★ 1
a recipe by
Staci Ojeda
Monroe, LA

My daughter and I were home alone and wanted something good and healthy for supper.. This is what I came up with!

★★★★★ 1

Ingredients For mixed veggie stir fry!

  • large onion, sliced thin
  • ribs of celery, sliced thin
  • broccoli florets
  • brussels sprouts
  • corn kernels, frozen
  • pasta of choice
  • quinoa, cooked
  • slap ya mama or tony chachere's to taste
  • garlic powder or fresh garlic to taste
  • canola oil
  • butter, small amount

How To Make mixed veggie stir fry!

  • 1
    For this dish use however much you want of each ingredient. I used 1/2 large onion, 2 ribs of celery, IDK on broccoli (a lot), 1 bag of frozen brussels sprouts, 1/2 bag of frozen corn (family size), leftover wide egg noodles and Lots of quinoa.
  • 2
    I boiled my brussels sprouts for about 3-4 minutes and cooled, sliced them in half, set aside. I boiled my fresh broccoli for a few minutes, drained and set aside. Corn and pasta were leftovers. Cooked one cup rinsed quinoa in 1 3/4 c chicken stock.
  • 3
    Put canola oil and some butter in a very large skillet, added Slap Ya Mama cajun spice and garlic powder, was out of fresh garlic. When oil was heated I added the celery and onion and cooked until soft. Added the brussels sprouts and cooked until getting some brown on them. Added the broccoli and cooked a bit, added the corn, then the pasta, then the quinoa. Stirring almost constantly to prevent any burning. This was DELICIOUS!!! So happy for leftovers for tomorrow!
  • 4
    I have made something similar to this with shredded cabbage, carrots, mushrooms, broccoli, corn, cubed potatoes and parsnips.. wish I'd had all that stuff tonight! Gr.. guess I should go to the store!