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tuna bake

catgirl1954 avatar
Recipe by
Melissa Anderson
@catgirl1954
Everett, WA

Quick meal in a hurry or hot days

►
yield 6 serving(s)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For tuna bake

  • 12 oz
    egg noodles or cut pasta such as penne
  • 1 can
    tuna in water, drained
  • 1 c
    shredded chedder cheese(4oz.)
  • 1 can
    condensed cream of celery soup

How To Make tuna bake

  • 1
    Preheat the oven to 350F. Cooked the noodles according to package directions but the little shy of being done.
  • 2
    Transfer the noodle to a 9-inch baking dish, add the turn, half the cheese, the soup, and 1/4 cup water(swirled in the soup can to rinse it) and season with pepper to taste. Sprinkle with the remaining cheese. Bake until the cheese is bubbling, about 30 minutes.
  • 3
    Optional: Add 1/2 cup each of peas and corn kernels before baking.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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