tasty pasta omelette recipe
This tasty pasta omelette will allow you to use up leftover pasta and will reward you with a delicious dish. You just have to try this recipe!
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prep time
15 Min
cook time
30 Min
method
Pan Fry
yield
4 serving(s)
Ingredients
- - leftover pasta (eg spaghetti)
- - 5 eggs (beaten)
- - 100g milk
- - salt & pepper
- - lots of grated parmesan
- - extra virgin olive oil
- - chopped cooked ham (optional)
- - clove of garlic
- - any herbs such as thyme, coriander
How To Make tasty pasta omelette recipe
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Step 1Chop the ham into small pieces if using.
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Step 2Beat the eggs in a bowl & add the chopped ham and then the milk & herbs. Add some salt and pepper and mix together.
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Step 3In a frying pan heat the clove of garlic in some olive oil until it becomes lighter in colour, then remove it.
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Step 4Add the leftover pasta to the frying pan and let it fry for a couple of minutes before touching it.
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Step 5Cover the spaghetti evenly with the egg mixture. Leave to cook for a few minutes and then add the grated parmesan, cover with a lid.
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Step 6Leave to cook on a fairly low heat for about 15-20 minutes. Turn the omelette and cook without the lid for another 5 minutes or so.
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Step 7see this recipe on VORREI - http://blog.vorrei.co.uk/tasty-pasta-omelette
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta
Culture:
Italian
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#Dish
Keyword:
#spaghetti
Keyword:
#omelette
Keyword:
#pasta
Keyword:
#pasta omelette
Ingredient:
Pasta
Method:
Pan Fry
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