Supper on the Run

Supper On The Run Recipe

No Photo

Have you made this?

 Share your own photo!

Danielle Ashworth

By
@VanIsleGirl

Takes about 20 minutes to prepare rather inexpensive. About $6.00. For me as a single woman - this is enough for about 4 meals froze down.

Quite tastey I believe it is low to moderate in salt, about 6 or 7 vegetables, dairy(thinned out Alfredo sauce some)
Filling and nutricious.

Rating:

★★★★★ 1 vote

Serves:
4-5
Prep:
20 Min

Ingredients

Add to Grocery List

1/2 lb
small pieces stirfried beef
1 small
onion chopped
1/2
bag of frozen stirfried vegetables or other mixed vegetables
1/2 tsp
garlic powder
1/2 tsp
onion powder
good sprinkle of italian seasoning
1/4 tsp
celery salt
1 jar(s)
alfredo sauce
3 c
mixed pasta

How to Make Supper on the Run

Step-by-Step

  • 1In a large skillet brown meat in 1 Tablespoon of olive oil, add diced onion after meat is 3/4 brown.
    Then add garlic powder and onion powder.
  • 2Then add vegetables, if desired add red and yellow peppers, abput 3/8inch pieces and mushroom slices.
    Allow (frozen)vegetables to softenwith the above.
    Simmer for about 5 minutes. If necessary add a bit more oil and water to mix.
  • 3Add about 3 Cups of Alfredo sauce, and sprinkle italian seasoning, celery salt onto the meat and vegetables mixing in. Then add about 3 cups of boiled mixed pasta then simmer for about 10 mins.

    I added some fresh ground 5 blend peppercorn on top and seasoned with more italian and celery salt to taste.
    My first try I subsituted clamato seasoning for some of the celery salt.

    Makes enough for 4-5 persons.

Printable Recipe Card

About Supper on the Run

Course/Dish: Beef, Pasta
Other Tags: Quick & Easy, For Kids, Healthy




Leave a Comment

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...