I have a recipe for homemade marinara sauce posted on this site as well.
prep time10 Min
cook time30 Min
90/10 or 93/7 ground beef
crushed red peppers
spaghetti sauce or homemade marinara
cheddar cheese cubed
How To Make
Boil water, salt the water and add pasta. Cook the pasta as directed on package.
Heat oil, add onions and Italian seasoning to skillet. Salt the onions so they sweat and don't burn.
Add garlic and cook for 30 seconds.
Place the ground beef on top of the onions and break it up with a spatula. Season lightly with the next four ingredients.
When meat is no longer pink add worcestershire sauce, red pepper flakes, diced tomatoes cook for 1 minute.
Add spaghetti sauce and cheese then simmer until the meat sauce is the consistency you like.
I like to add the meat sauce on top of my pasta or you could mix it all together.
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