Spaghetti with Meat Sauce

★★★★★ 1 Review
LainaCooks avatar
By Laina C
from Portland, OR

I have a recipe for homemade marinara sauce posted on this site as well.

serves 4-6
prep time 10 Min
cook time 30 Min


  • 1 pkg
  • 1 Tbsp
    olive oil
  • 1 md
    onion, chopped
  • salt
  • 1 Tbsp
    italian seasoning
  • 1 lb
    90/10 or 93/7 ground beef
  • 3 clove
    fresh garlic
  • seasoning salt
  • galic powder
  • onion powder
  • black pepper
  • 1 Tbsp
    worcestershire sauce
  • 1 tsp
    crushed red peppers
  • 1 jar
    spaghetti sauce or homemade marinara
  • 1/3 c
    cheddar cheese cubed

How To Make

  • 1
    Boil water, salt the water and add pasta. Cook the pasta as directed on package.
  • 2
    Heat oil, add onions and Italian seasoning to skillet. Salt the onions so they sweat and don't burn.
  • 3
    Add garlic and cook for 30 seconds.
  • 4
    Place the ground beef on top of the onions and break it up with a spatula. Season lightly with the next four ingredients.
  • 5
    When meat is no longer pink add worcestershire sauce, red pepper flakes, diced tomatoes cook for 1 minute.
  • 6
    Add spaghetti sauce and cheese then simmer until the meat sauce is the consistency you like.
  • 7
    I like to add the meat sauce on top of my pasta or you could mix it all together.

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