spaghetti supreme
(2 RATINGS)
This is a casserole made with spaghetti noodles and loads of Velvetta Cheese. You can add more if you wish.
No Image
prep time
30 Min
cook time
1 Hr
method
---
yield
8 serving(s)
Ingredients
- 1/2 pound spaghette, cooked
- 1 pound ground beef
- 3/4 cup onion, chopped
- 1/2 pound velvetta cheese. cut in chunks
- 12 ounces tomato juice
- 1 can tomato soup
- 1 can cream of mushroom soup
How To Make spaghetti supreme
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Step 1Brown ground beef and onion. Add juice and soups. Add cheese chunks and heat on low until cheese is melted.
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Step 2Add spaghetti. Mix well. Bake at 350 degrees until hot and bubbly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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