spaghetti casserole
(1 RATING)
THIS IS BY FAR A FAMILY FAVORITE! I HAVE NO DOUBT THAT YOUR FAMILY WILL LOVE IT AS WELL. IT IS QUICK, EASY AND FILLING. FIX A SALAD AND SOME GARLIC BREAD...VOILA! COMPLETE MEAL.
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prep time
30 Min
cook time
35 Min
method
---
yield
6-8 serving(s)
Ingredients
- 1 pound lean ground beef
- 1 small onion, chopped
- 1 can mushroom pieces
- 5 small cans of spaghetti
- 2 cups cheddar cheese
- 1/4 cup parmesan cheese
How To Make spaghetti casserole
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Step 1BROWN THE GROUND BEEF, DRAIN. ADD CHOPPED ONION AND MUSHROOMS. ADD THE CANNED SPAGHETTI AND THE CHEDDAR CHEESE.
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Step 2MIX AND PUT INTO A GREASED 9X13" PAN, TOP WITH PARMESAN CHEESE. BAKE IN A PRE-HEATED 350* OVEN FOR 35 MINUTES.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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