skillet spaghetti

★★★★★ 2 Reviews
gail0925 avatar
By Gail Springsteen
from Waupaca, WI

This is a recipe from when I was growing up. It is a great comfort food, and reminds me of my mother's cooking so much! It is very flavorful and easy to make.

★★★★★ 2 Reviews
serves 4
prep time 10 Min
cook time 1 Hr 10 Min
method Stove Top

Ingredients For skillet spaghetti

  • 1 lb
    ground beef (or turkey or chicken)
  • 1 can
    (6 oz.) tomato paste
  • 18 oz
    tomato juice
  • 3 c
    water
  • 1 1/2 tsp
    chili powder
  • 1 tsp
    garlic salt
  • 1 tsp
    salt
  • 1 tsp
    sugar
  • 2 Tbsp
    minced onion
  • 1 pkg
    spaghetti--7 ounces

How To Make skillet spaghetti

  • 1
    Brown ground beef in skillet. Drain. Add tomato paste, tomato juice, water, chili powder, garlic salt, salt, sugar, and onion and stir to combine. Cover and simmer 30 minutes, stirring occasionally Add spaghetti (can break in half if you wish). Stir to combine. Cover and simmer, stirring frequently, 30 minutes or until spaghetti is tender.
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