shrimp poppy seed pasta salad

Name: SHRIMP POPPY SEED PASTA SALAD
Prep time: 30 min
Cuisine: American
Ingredients: 12 ounce(s) pkg. tricolor rotini; 1 pound(s) medium fresh shrimp, cooked and peeled; 2 cup(s) fresh baby spinach; 1/3 cup(s) pine nuts, toasted; 1/3 cup(s) poppy seed dressing; 2 tablespoon(s) balsamic vinegar; 2 tablespoon(s) seasoned rice vinegar

(1 RATING)

15 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Jul 15, 2013

Really good

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prep time 30 Min

cook time

method Refrigerate/Freeze

yield Makes 6-8 servings

Ingredients

12 ounces pkg. tricolor rotini
1 pound medium fresh shrimp, cooked and peeled
2 cups fresh baby spinach
1/3 cup pine nuts, toasted
1/3 cup poppy seed dressing
2 tablespoons balsamic vinegar
2 tablespoons seasoned rice vinegar

How To Make shrimp poppy seed pasta salad

Step 1

Cook pasta according to pkg. directions and drain well. In a large bowl, combine pasta, shrimp, spinach and pine nuts. In a small bowl, whisk together dressing and vinegars. Toss with pasta mixture before servings. Makes 6-8 servings.
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