Ranch Pasta Salad

13
Dawn Whitted

By
@dawn01

This is one of my most requested pasta salads at my house. There are few ingredients and kids always like it. If you don't like the tomato, replace it with another veggie such as red bell pepper, green onion, radish, or zucchini. Or leave it out! It's still really good and really simple.

Blue Ribbon Recipe

If you love the flavor of creamy ranch dressing, then this pasta salad recipe is for you. It has the perfect ratio of pasta and dressing. Cucumber and tomato lighten up the salad and add some crunch. Ham and cheese not only provide flavor but make the pasta salad heartier. You can almost eat this as a meal. It will be perfect for your summer bbq's, potluck parties and picnics. This was delicious right after we combined ingredients... but it was really delicious after it chilled for a while. We definitely recommend making this a few hours ahead of time. Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 3 votes

Comments:
Serves:
8
Prep:
30 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 3 c
    pasta, large shells or spiral work well
  • 1 pkg
    Hidden Valley Ranch Buttermilk Ranch dressing mix (envelope)
  • 1 1/2 c
    Colby jack cheese, diced (or any block cheese)
  • 1 large
    cucumber, peeled
  • 1 c
    grape tomatoes, halved
  • 1 c
    ham, diced (optional)
  • 1 c
    mayonnaise
  • 1 c
    buttermilk

How to Make Ranch Pasta Salad

Step-by-Step

  1. Prepare pasta noodles al dente according to package directions.
  2. Strain and cool.
  3. In a separate bowl, mix the ranch dressing envelope according to the package directions adding mayo & buttermilk.
  4. I thin it out with a couple additional tablespoons of buttermilk or milk if needed.
  5. Add cubed cheese, cucumber, tomato halves, and optional ham to the pasta.
  6. Add dressing.
  7. Combine well.
  8. Refrigerate for an hour or more. If the noodles soak up most of the dressing, you may add a bit of milk to loosen it up or just a squirt or two of bottled dressing.

Printable Recipe Card

About Ranch Pasta Salad

Main Ingredient: Pasta
Regional Style: American
Collection: Fourth of July!
Other Tags: Quick & Easy For Kids



Show 13 Comments & Reviews

10 Recipes for Ripe Pears

10 Recipes for Ripe Pears


Come fall, when you think of fruit typically it’s apple. This year try cooking and baking with pears, too. Sweet and juicy, pears are high in fiber and low in calories they’re a great source of vitamin C. Their taste and uses vary by variety. While there are over 3,000 types, two of the most […]

Make the Most of Summer Tomatoes

Make the Most of Summer Tomatoes


Tomatoes are at their juiciest right now, so it’s the perfect time to use them in your weekly menu. Did you know there are more than 3,000 varieties of heirloom tomatoes and a total of 15,000 known varieties? If you want to know some of the types, we have a rundown here. From breakfast casseroles […]

12 Really Simple Eggplant Recipes

12 Really Simple Eggplant Recipes


Eggplant is very underrated. If eaten raw, it’s bitter. But once it’s baked or fried, eggplant has a mild taste with a creamy texture. It’s the perfect base for a recipe because it takes on the flavor of other ingredients. A great option for a vegetarian dinner, eggplant can be used in many different ways. […]