peanut butter noodles

Westfield, WI
Updated on Jan 8, 2013

Yummy!

prep time
cook time
method ---
yield

Ingredients

  • 1 pound linguini,angel hair pasta or soba noodles
  • 1/2 cup creamy peanut butter
  • 5 tablespoons rice wine vinegar
  • 5 tablespoons sesame oil
  • 4 tablespoons soy sauce
  • 2 teaspoons peeled and grated fresh ginger root
  • 1 clove garlic,crushed
  • 4 - scallions,trimmed and cut
  • OPTIONAL TOPPINGS
  • - grated carrot, scallions, cucumber, toasted sesame seeds, chopped peanuts

How To Make peanut butter noodles

  • Step 1
    Cook noodles according to pkg. directions, then drain and rinse with cold water. In a large bowl, blend together the peanut butter, vinegar, sesame oil, soy sauce, ginger and garlic. Add the noodles, toss well, then garnish with choice of toppings. Serve at room temp.

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