pea creamcheese ravioli
Ingredients
-
·8oz cooked green peas
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8 ozsoftened blue cheese
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32defrosted single wonton wrappers
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1 jar(s)marinara sauce
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1/3 cbutter, melted
How to Make pea creamcheese ravioli
- first mix the peas an bluecheese in med sized bowl make sure the peas are hot.
- take a wonton square put a teablespoon pea an blue cheese mixture in middle square brush the edges with melted butter. place a wonton wrapper on top press down edges with a fork to seal. repeat this till all wrappers are used
- place all the ravioli in a pot boiling water an cook on boil for 12 to 15 min. drain an pour your marianra sauce over ravioli stir an coat well serve ummmmmm
